Carnaroli Rice with Black Truffle


Use: toast the rice for 1 minute in a saucepan with a drizzle of oil. In the meantime, bring the vegetable broth or salted water to the boil; gradually add the broth to the rice, stirring. At the end of cooking, stir in butter and Parmesan cheese or with our Truffle Sauces to make the dish tastier.

  • Rice is naturally gluten-free
  • Product subject to natural weight loss

Storage method: store in a cool and dry place, away from light and heat sources.

Category: SKU: 64523



  • Carnaroli rice 98.4%
  • Dried Summer Truffle 1% (Tuber Aestivum Vitt)
  • Dried black truffle 0.1% (Tuber Melanosporum Vitt)
  • Aroma

Nutritional values ​​(100g):

  • Energy value Kj 1523 / Kcal 359
  • Fat  1.1 g
  • – of which saturated 0.1 g
  • Carbohydrates 79 g
  • – of which sugars  0.5 g
  • Protein 6.7  g
  • Fibers 3.3 g
  • Salt 0.1 g