Carnaroli Rice with Black Truffle
$20.00
Use: toast the rice for 1 minute in a saucepan with a drizzle of oil. In the meantime, bring the vegetable broth or salted water to the boil; gradually add the broth to the rice, stirring. At the end of cooking, stir in butter and Parmesan cheese or with our Truffle Sauces to make the dish tastier.
- Rice is naturally gluten-free
- Product subject to natural weight loss
Storage method: store in a cool and dry place, away from light and heat sources.
Description
Ingredients:
- Carnaroli rice 98.4%
- Dried Summer Truffle 1% (Tuber Aestivum Vitt)
- Dried black truffle 0.1% (Tuber Melanosporum Vitt)
- Aroma
Nutritional values (100g):
- Energy value Kj 1523 / Kcal 359
- Fat 1.1 g
- – of which saturated 0.1 g
- Carbohydrates 79 g
- – of which sugars 0.5 g
- Protein 6.7 g
- Fibers 3.3 g
- Salt 0.1 g
